Di’s Medicinal Leaf Powder
Di’s Medicinal Leaf Powder
Medicinal Leaf Powder - Nature’s Healing
Our Leafy Superfoods
At Dianne’s Living Probiotics, we believe in the power of nature to heal. That’s why Di regularly harvests herbs and greens from her own organic garden and those of family and friends. She also forages for edible sea greens along pristine coastlines, ensuring everything is chemical-free and full of vitality.
Moringa Leaf: The Miracle Tree
Known as the "miracle tree," Moringa (Moringa oleifera) has been cherished in Asian and African cultures for centuries for its incredible health benefits. Packed with vitamins A, B1, B2, B3, B6, C, and E, along with essential minerals like iron, calcium, and magnesium, Moringa supports muscle repair, boosts mood, and enhances energy. It’s a powerhouse for reducing inflammation, improving gut health, nurturing your skin, and even aiding weight loss—all in a safe, superfood package!
Papaya Leaf: A Digestive Ally
Rich in nutrients, contains unique compound called papain. Papaya leaves (Carica papaya) support digestion, boost heart health, slows aging process, can help give vibrant skin and promote overall gut health. Consuming papaya leaf powder helps control and regulate blood sugar more closely, reducing the risk of diabetes, obesity, hypertension, and kidney damage. Contains a compound called acetogenin, which has the ability to help fight cancer effectively. Papaya Leaf Powder contains anti-inflammatory effects used to treat internal and external inflammatory conditions, including skin rashes, joint pain, and rheumatoid arthritis. Its an excellent addition to your wellness routine!
Avocado Leaf: Heart Health Booster
Avocado leaves are a hidden gem, rich in quercetin and minerals like zinc, calcium, and magnesium. They enhance blood circulation, lower blood pressure, and support a healthy heart.
Curry Leaf: Flavour with Benefits
These aromatic leaves are packed with antioxidants that combat oxidative stress. Curry leaves may lower heart disease risks, support brain health, and help manage blood sugar levels, all while delivering anti-inflammatory and antibacterial benefits.
Hummingbird Leaf: Nutrient Powerhouse
Known for its nutritional density, Hummingbird leaf (Agathi) has been used in Ayurveda to tackle various ailments, from migraines to respiratory issues. It boosts immunity, regulates blood sugar, and has strong anti-inflammatory and antifungal properties.
Bitter Melon Leaf: Sugar Control
This leaf is a natural way to manage blood sugar levels, thanks to its rich vitamin A and C content, along with essential minerals. It’s anti-inflammatory and supports overall organ health.
Acacia Leaf: Gut Friendly
Acacia leaf promotes healthy gut bacteria, particularly Bifidobacteria and Lactobacilli. Its prebiotic effects can help lower cholesterol and assist with weight loss.
Bay Leaf: Digestive Support
A simple addition to your meals, bay leaves are rich in vitamins A, B6, and C. They aid digestion and can soothe an upset stomach.
Custard Apple Leaf: Anti-Aging Benefits
Rich in antioxidants, custard apple leaves combat free radicals, helping to keep your skin youthful and promote healing. They also help regulate sugar absorption, supporting heart health.
Guava Leaf: Nature’s Defense
Guava leaves contain a wealth of bioactive compounds that provide antioxidant and anti-inflammatory benefits, supporting overall wellness.
Star Apple Leaf (Caimito)
Acts as an anti-inflammatory, increases wound healing and assists in regulating fat intake. Used to treat rashes, stomach pain, and diarrhoea. The leaves are used in traditional medicine to treat diabetes and fighting against bacterial, fungal, and viral infections.
Lemon Myrtle
This versatile 'supertree' has numerous uses. Rich in antioxidants & vitamin C; anti-inflammatory, fights against cellulite, reduces eye bags, helps with weight loss and detox, natures pain killer, aids in sleeping, maintains eye health, strenghtens immune system, concentration aid, prevents production of free radicals, reduces oxidative stress, soothes headache, helps fight against fungus and bacteria, and reduce swelling, used for acne, heartburn, and warts. An excellent source of folate, vit C, A, & E, essential minerals including zinc and magnesium. plus a source of calcium. Has a high oil content which is antimicrobial.
Cinnamon Myrtle
Is an antioxidant, anti-inflammatory, antidiabetic, antimicrobial, anticancer, lipid-lowering, and cardiovascular-disease-lowering. has also been reported to have activities against neurological disorders. such as Parkinson's and Alzheimer's diseases. Is calming & useful for dyspepsia, heartburn, colic and the digestive system.
Rosemary
Contains iron, calcium, and vit B6. Contains antioxidants and anti-inflammatory compounds. Boosts mood and aids mental health. Enhances memory and concentration. Neurological protection. Good for skin health, reduces muscle pain, boosts immune & circulatory system.
Ginger, Turmeric & Galangal
Ginger leaves have more antioxidant potential than ginger rhizomes and flowers. Plus anti-inflammatory properties, can help with nausea relief, pain relief, improved digestion, weight loss & the leaf may help the body use insulin better, which could help bllod sugar levels.
Turmeric leaves can help digestion, gas, and bloating. Strong Anti-inflammatory properties help with rheumatoid arthritis and osteoarthritis. Strong antioxidant & antibacterial. And boosts immune system.
Galangal leaves contain polyphenols, tannins, and quercetin, which may help reduce inflammation and boost the body's defense system. Has high levels of vit C, may help protecct liver function, antibacterial effect, can increase mental alertness.
Cardamon
Chickory
Choko
Neem
Mango
Dandelion
Gota Kola
Ivy Gourd
Native Lime Berry
Passionfruit
Bamboo
Persimmon
Bitter Leaf
Sweet Leaf
Jack Fruit